Anh and Chi Launches New Gesture of Love: Small Batch Artisan Sauces and DIY Meal Kits

Vancouver, BC | Anh and Chi brings summer into our homes with their latest gesture of love: small-batched artisan sauces and DIY meal kits. The award-winning and community-driven Vietnamese eatery on Main Street in Vancouver, BC is one of the few restaurants that stayed open throughout the Covid-19 pandemic, offering takeout and delivery safely. “We had to make a hard decision in the interest of our team and guests, and glad we did. We were challenged to move quickly in a direction that we were intentionally heading – just a lot faster – and that is to make Anh and Chi...

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Our Editors' Favourite Takeout Spots During Isolation

Because you can only bake so many loaves of sourdough. By Vancouver Magazine | May 7, 2020   Anh and Chi Every Friday is takeout day in my house—it’s our little way of rewarding ourselves for another week free of fighting, evictions, and anyone cutting their own bangs. The roommate group chat is flooded with Friday night dinner suggestions early in the week. Many factors are considered: selection, quality, price, distance from our house, and whether or not you have to speak to a human to order—because even being totally starved for human contact won’t make a millennial talk on the phone. ...

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5 Best Places for Pho in Vancouver

Montecristo Magazine | By Justin Saint Vancouverites are in love with pho. Especially during the rainy season, what better to slurp than a soothing bowl of steaming broth, with aromatic herbs, tender beef, and chewy rice noodles? The first step is to deeply inhale the scent of the broth as soon as the bowl is set down in front of you. The smell and taste of a good bowl of pho reveals the personality of the dish and its cook, setting the tone for the rest of your meal. While most of us may be familiar with the southern style of...

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Mẹ wins Best Short Documentary

Mẹ (Mother) is a documentary short directed by emerging film maker Derek Kwan that has been officially selected and screened across eight North American cities in 2019, winning Grand Jury Award Best Short Documentary at SAAFF, Best Short Documentary at DISORIENT, and Best Canadian Short Nominee at NORTHWESTFEST.
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Anh and Chi’s Warming Winter Punch Is Literally on Fire, and You Need to Try It

By Talia Kleinplatz | Scout Magazine   Read the source article here Punch season is upon us, folks! Our winter gatherings are made all the more festive with a bowl loaded with spirits, fruit, sugar and tea to be shared in good company. Lucky for us, Main Street’s award-winning Vietnamese restaurant, Anh and Chi, always features a seasonally rotating punch on their drinks menu. This year, the winter recipe is filled with rum-friendly warming spices — perfect for dark days like these. Aged rum, pineapple, passion fruit, cinnamon, five spice dram, citrus and tea are combined in a teapot and topped with flaming...

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One of Vancouver’s Best Vietnamese Restaurants Gets Its Story Told in New Short Film

Scout Magazine | By Talia Kleinplatz Feb 14, 2018 The story of Mount Pleasant’s gorgeous, always bustling Vietnamese restaurant Anh and Chi is well and succinctly told in this engrossing Storyhive short. Read the source article here.

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