Community News

Celebrate your love with food that comes from the heart.  Join us this Valentine's Day for an experience that embraces the fresh fragrant flavours of Vietnam with the vibrant, yet intimate, space that Anh and Chi is known and beloved for. "This Valentine’s our culinary journey of love brings together the abundance of both Land and Sea, and has us recreating the Coconut Curry Lobster dish that was shared by our parents on their very first date - truly, it’s the dish that set us on the path to where we are today." ~ Vincent Nguyen, Chef & Owner  Valentine's...

Fresh Prep launches limited-edition collaboration with Michelin Bib Gourmand restaurant Anh and Chi to celebrate Lunar New Year! The recipes take less than 30 minutes to make and are rated “easy” to cook, making them suitable for even novice home chefs. Available for pre-order until April 1st, 2023.

"We learned that during troubled times, people were actually more inclined to give - give their time, their ideas, their resources to help one another." adds Co-Founder Amelie Nguyen. 

Join us for a decadent evening w/ live music, complimentary bubbles, and a multi-course tasting menu of worldly flavours, curated with the finest ingredients from farmers and purveyors across BC.

Chef Ly Nguyen becomes one of the first Vietnamese-female chefs to be recognized for a Michelin Bib Gourmand in Canada.

Treat Mom to Mẹ’s Garden tasting menu this Sunday May 8th, 2022. Walk into Anh and Chi's lush garden patio or reserve a seat in our chic dining room for a fresh six-course adventure.