Ready for a culinary adventure that fuses nostalgia with Michelin-level innovation? On Wednesday, February 5, 2025, Anh and Chi proudly hosts Chef Thai Dang of Chicago’s MICHELIN Bib Gourmand-awarded HaiSous Vietnamese Kitchen for an unforgettable evening as part of Destination Vancouver’s World Chef Exchange.
Travel back to the 1980s, an era of big hair, new wave music, and family feasts filled with love and laughter. Together, Chefs Thai Dang and Vincent Nguyen will reimagine cherished recipes from their North American childhoods, transforming these sentimental favourites into a culinary masterpiece that’s as bold and vibrant as the decade itself.
This one-night-only event celebrates the artistry and vibrant flavours of Vietnamese cuisine.This exclusive dining experience features a welcome beverage, canapés, and an indulgent 9-course menu, with a full list of wine and cocktail options available for ordering to complement your evening.
Reserve your seat now and prepare for a night where cherished family traditions meet the MICHELIN touch in the heart of Vancouver. Don’t miss this extraordinary celebration of Vietnamese cuisine!
