Mot, Hai, Ba, “Yo”!
Main Street Pilsner 6.5
Rotating Seasonal Ask Your Server
Luppolo IPA 7
Dominion – Dry Apple Cider 500ml 10
33 Acres of Ocean – Pale Ale 7
Tiger – Lager 7
Saigon Export – Lager 7
Vietnamese Punch available all day.
All other cocktails served after 5pm and all day weekends.
Drama Quy – Lavender Olmeca Altos Tequila, Lemon, Honey 12
Phuong Hoang – Beefeater London Dry Gin, Campari, Pineapple, Lime, Lime Oleo-saccharum 13
Xanh La – Cachaca, Cointreau, Cucumber, Lime, Orgeat, Soda 11
Shiso Sour – Zubrrowka Vodka, Grapefruit, Lemon, Shiso Syrup, Plum Bitters, Egg White 12
Lieu Hanh – os Siete Misterios Mezcal, Aperol, Lemon, Passionfruit Cordial 14
Vietnamese Punch Bowl – 5 spice El Gobernador Pisco, Havana Club 7 yr Rum, Mango, Jackfruit, Passionfruit, Lime, Tea, Whey 12 Single | 34 Bowl
Old Asian Lady – Bourbon, Date & Cinnamon Syrup, Old Fashioned Bitters, Laphroaig Mist 10
You’re My Boy – Beefeater Gin, Campari, Blue Curacao, Martini Bianco, Absinthe Rinse 10
The Bully – Old Forester Bourbon, Aperol, Averna Amaro 13
All of our wines are sourced from BC.
Unsworth “Tim Buck Two” Sparkling NV | Mill Bay – Bright, citrusy, balanc 12 | 55
Fairview Sauvignon Blanc 2016 | Oliver – Tropical, crisp, dry 9 | 40
Kitsch Reisling 2016 | Kelowna – Dry, classic, Okanagan in a glass 11 | 50
La Frenz Viognier 2016 | Penticton – Rich, tropical, elegant 12 | 53
Unsworth Pinot Gris 2016 | Mill Bay – Crisp, refreshing, comlex 10
Corcelettes Rosé Zweigelt 2016 Similkameen – Fruity, complex, dry 11 | 50
Kanazawa Merlot 2014 | Naramata – Full bodied, rich, dark 10 | 45
Ex Nihilo Pinot Noir 2016 | | Lake Country – Light, juicy, earthy 9
Bartier Bros Caberent Franc 2014 | Oliver – Medium bodied, dark, pretty 11 | 50
Zuiyo Junmai Sake Japan – Silky, dry and rounded 8 | 35
Café Sữa – French drip dark roast coffee with sweetened condensed milk (hot or iced) 5
The Perfume River – Shiso Syrup, fresh grapefruit juice, rhubarb bitters, soda 6
Soda Ép – Hand-crafted soda – Choice of Fresh lime | Candied ginger | Salty plum | Jackfr 5
If you’d like to bring your own wine, we accept 750mL bottles of any variety.
Simply hand your wine to the hostess upon arrival and we’ll serve it for you.
Corkage fee of $20 per 750ml bottle.
3388 Main Street
Vancouver, BC V5V 3M7
604 878 8883 | Email Us
Lunch 11am to 4:30pm | Dinner 4:30pm to late. We now accept reservations for large parties with selection of Chef’s Tasting Menu only.
We are closed during the day on the last Tuesday of each month. We will be open at 5pm.
Take out orders in person or call 604 878 8883